I have given up on bread from scratch, but this post caught my eye. From a mix. On coals, but what about on the propane stove?
That is a good bit to eat, but I bet I can spread it out over a few days. Or have friends. I am concerned that the flame on the propane stove will not low enough. Maybe a heat pad? Maybe the flame spreader? And what could be next … a cake? This suggestion came from realfamilycamping.
**Update. Never tried it. Realized that saving stuff would attract mice, would spoil before I could finish it,. I do have a cast iron pan and an aluminum plate that could go on top … still hesitant. Maybe one day.